Mo's Diner Dinner Menu

STARTERS

mussels lyonnaise 12.00
jumbo lump crab cake & remoulade 12.00
beef carpaccio, virgin olive oil, capers & parmesan 9.00
grilled spicy shrimp and remoulade 7.00
grilled andouille sausage, peppers, onion & remoulade 7.00
sauteed chicken livers, onions & madeira on goat crostini 10.00
grilled sea scallop, sauteed vegetables & lemon butter 11.00
sauteed spinach & cheeses with baked phyllo 7.00

SALADS
caesar salad 7.00
warm brussel sprout salad, shiitakes, roasted red pepper & goat cheese 9.00
iceberg wedge with gorgonzola dressing & crispy bacon 8.00
warm goat cheese salad, asian greens & toasted pistachios 8.00
pear salad with gorgonzola, pecans, greens & balsamic 9.00
beet & blood orange salad with goat cheese, marcona almonds & balsamic syrup 9.00
mixed greens, tomatoes, onions, cucumbers & vinaigrette 5.00
grilled caesar salad with bacon, eggs and shaved parmesan 10.00

ENTREES

garlic & herb shrimp, mushrooms, capellini & romano 18.00
sauteed nc black grouper, lump crab & lemon butter 28.00
grilled pork tenderloin, caramelized onions & basamic 17.00
pan roasted sea scallops, spinach, asiago &lemon linguini 24.00
grilled, dry rubbed filet mignon & roasted wild mushrooms 32.00
shrimp, chicken, andouille, rice & spicy tomatoes 19.00
spicy shrimp & scallops, cucumber salad & lemon butter 24.00
pan fried catfish, remoulade & basmati 17.00
seafood stew in a saffron tomato broth 28.00
grilled marinated chicken & lemon butter 17.00
oven roasted rack of lamb & fried spinach 25.00/37.00
squash, spinach, green beans, corn & mashed potatoes 14.00

Mo's diner: a place to dine on simple foods prepared with care
some menu items vary depending on availability
vegetarian, vegan, allergies and dietary restrictions are gladly accommodated

party rooms available for business meetings and celebrations

Wednesday, October 10, 2012

Legally Blonde

Legally Blonde
Memorial Auditorium at Progress Energy Center


College sweetheart and sorority star Elle Woods doesn’t take “no” for an answer. So when her boyfriend dumps her for someone “serious,” Elle puts down the credit card, hits the books and sets out where no Delta Nu has gone before: Harvard Law School. Starring as "Elle" is Autumn Hurlbert, Broadway actress and runner-up in MTV's reality show "LEGALLY BLONDE: The Search for the Next Elle Woods." Joining Elle on stage is "Chico the Chihuahua" - the original dog from the Broadway production. Based on the hit movie, LEGALLY BLONDE THE MUSICAL is an award- winning Broadway sensation and winner of “Best New Musical” at the 2011 Laurence Olivier Awards in London. This production is an all-singing, all-dancing, feel good musical comedy that is one “Elle of a show”!

Thursday, October 4, 2012

The Great Pumpkin Sale


The Great Pumpkin Sale
 at First Friday in
City Market
Friday, October 5
6:00 PM – 9:00 PM


Wednesday, October 3, 2012

NC Symphony presents Bolero


The North Carolina Symphony presents
Bolero
Meymandi Concert Hall at Progress Energy Center

Friday & Saturday
Peter Serkin, piano
Grant Llewellyn, Music Director
Dvorák: Scherzo capriccioso
Bartók: Piano Concerto No. 3
Stravinsky: Ragtime
Stravinsky: Capriccio for Piano and Orchestra
Debussy: La plus que lente
Ravel: Bolero

For tickets call 919.733.2750

Frankenweenie at IMAX


Frankenweenie 3D
Opens in IMAX Friday

From creative genius Tim Burton comes Frankenweenie, a heartwarming tale about a boy and his dog. After unexpectedly losing his beloved dog Sparky, young Victor harnesses the power of science to bring his best friend back to life. For tickets and showtimes, visit www.imaxraleigh.org.

First Friday Gallery Walk


First Friday Gallery Walk


Downtown Raleigh
Friday October 5th, 2012
6 pm-9 pm


First Friday is one of Raleigh's most popular evening escapes. Join us on the First Friday of every month for a fun-filled introduction to Raleigh's exciting art, music and dining scene.

Enjoy a free self-guided tour of local art galleries, art studios, museums, retail, restaurants and alternative art venues on the first Friday of every month.

Look for the First Friday Flags to easily locate participating venues. A detailed map/guide will be available at each location. Pick up your very own FREE copy for easy event navigation.

Visit the galleries, listen to live music, and delight in a divine culinary experience and take advantage of the First Friday Specials offered by all participating restaurants.

Experience art in all of its forms.
Sponsored by the Downtown Raleigh Alliance

Tuesday, October 2, 2012

Mo's Diner Dinner Menu

Mo's Diner

919-856-9938

New Menu!

STARTERS

little river crab cake & remoulade  12.00
steamed mussels in a garlic & lemon cream ******12.00
grilled spicy shrimp and remoulade ******** 8.00
beef carpaccio, virgin olive oil, capers & shaved parmesan****10.00
grilled sea scallops, sauteed vegetables & lemon butter *** *11.00
sauteed chicken livers, bacon, onions & madeira on goat cheese crostini *12.00
grilled andouille sausage, peppers, onions & remoulade**** 7.00
sauteed spinach & cheeses with baked phyllo****** 8.00
duck & butternut risotto with cherry jus & asiago**12.00
beef and brie open faced with arugula salad and horseradish cream**17.00
SALADS
caesar salad***********8.00
warm brussel sprout salad with bacon, shiitakes & balsamic syrup 
pear salad with gorgonzola, pecans, greens & balsamic****9.00
mixed greens, tomatoes, red onions, cucumbers & vinaigrette***5.00
iceberg wedge with gorgonzola dressing & crispy bacon****8.00
grilled caesar, bacon, eggs and shaved parmesan*****11.00
warm goat cheese salad, asian greens toasted pistachios****9.00
grilled salmon nicoise with green beans, potatoes goat cheese & olives**13.00

ENTREES
pan sauteed black grouper with lump crab & lemon butter ****28.00
grilled pork tenderloin, caramelized onions & balsamic vinegar***17.00
grilled dry rubbed filet mignon with oven roasted wild mushrooms****32.00
garlic & herb shrimp, mixed mushrooms and capellini*** **18.00
seafood stew with fish, shellfish & saffron-tomato broth*** *28.00
sauteed shrimp, chicken, andouille sausage, rice & spicy tomatoes**19.00
crispy duck leg confit with cherry jus  19.00
spicy sea scallops & shrimp, saffron rice & cucumber salad** **24.00
pan fried catfish, remoulade & sauteed spinach******18.00
grilled marinated chicken, lemon butter & basmati rice****17.00
pan roasted sea scallops, spinach, mushrooms, asiago & lemon linguini *24.00
squash, beans, spinach, corn, cabbage, mushrooms & mashed potatoes**14.00
certified american rack of lamb & fried spinach*****25.00/37.00

Mo's diner: a place to dine on simple foods prepared with care
private party rooms available for business meetings and celebrations
www.mosdiner.net
an 20% gratuity will be added to parties of five or more
919-856-9938
we are open Tuesday through Saturday for dinner beginning at 5:30 pm

Desserts

apple cobbler
flourless chocolate torte
pecan pie
bread pudding
creme brulee
sorbet parfait
banana napoleon